Traditional Flavours from the Land and the Sea – Lunch/Dinner Menu

The Menù

Appetiser

Italian bruschetta with fresh tomatoes and olive oil, lightly fried seaweed bread dumplings, and fresh bocconico mozzarella cheese balls with prosciutto.

Entrée

Spaghettone pasta with cherry tomatoes, mussels and zucchini

Main

Lightly battered lemon infused anchovies with garden salad

Fresh Fruit & Dessert

The Gocce Home Cook Service offers a traditional and relaxed home-style Italian dining experience.

Sit by the pool or under the olive groves and enjoy the peace and relaxation of the Mediterranean landscape as you spoil yourself with your own private chef.

Available for breakfast, lunch and dinner, we have a selection of menu options available, or simply let us know what it is you like and our executive chef will come up with the perfect menu for you and your group.

South Italy is one of the world’s best destinations for food lovers, with a grea tvariety of traditional plates ranging from spaghetti with clams, eggplant parmagiana and fresh mozzarella to Neapolitan pizza and, of course, babà rum cakes and ricotta filled ‘sfogliatelle’ pastries.